Tony Parker is bringing a bit of France to San Antonio.
The San Antonio Spurs' Belgium native is opening a food truck called "Creme de la Creme" with the help of Chef Cliff Chetwood, according to mySA.
"Chef Cliff has been feeding my family and me fantastic food for nearly five years," explained Parker. "This food truck is an opportunity to share a part of my French heritage with the people of San Antonio through Chef Cliff's culinary creations."
The truck is set to make its official debut on March 18 at The Point Park and Eats, with a menu consisting of French classics such as crepes, croquet monsieurs, salade chevre, etc.